Irresistible 3-Layer Oreo Cheesecake: A Creamy Delight!

Irresistible 3-Layer Oreo Cheesecake: A Creamy Delight!

Summary: Dive into the ultimate indulgence with this decadent 3-Layer Oreo Cheesecake. Featuring a buttery Oreo crust, a velvety cream cheese filling packed with Oreo chunks, and a luscious chocolate ganache topping, this dessert is a showstopper for any occasion.

Prep Time: 30 minutes
Cook Time: 1 hour
Total Time: 6 hours (including chilling)
Servings: 12 slices
Calories: Approximately 450 per slice

Course: Dessert
Cuisine: American

Ingredients:

For the Oreo Crust:

• 24 Oreo cookies (crushed)
• 6 tbsp unsalted butter (melted)

For the Cheesecake Filling:

• 3 (8 oz) packages cream cheese (softened)
• 1 cup granulated sugar
• 1 cup sour cream
• 3 large eggs
• 1 tsp pure vanilla extract
• 15 Oreo cookies (chopped)

For the Chocolate Ganache:

• 1 cup semi-sweet chocolate chips
• 1/2 cup heavy cream

Optional Garnish:

• Whipped cream
• Crushed Oreos
• Mini Oreo cookies

Equipment:

• 9-inch springform pan
• Mixing bowls
• Electric mixer
• Food processor (or rolling pin for crushing cookies)
• Heatproof bowl
• Spatula

Instructions:

1. Prepare the Crust:
   • Preheat oven to 325°F (163°C).
   • Combine crushed Oreos and melted butter in a bowl.
   • Press the mixture into the bottom of a greased 9-inch springform pan.
   • Bake for 10 minutes. Let cool.