Shocking! This Puff Pastry Dessert is Taking the Internet by Storm
Summary
This puff pastry dessert is going viral for a reason! Flaky, golden-brown layers of buttery puff pastry embrace a rich and creamy filling, drizzled with luscious chocolate and topped with a dusting of powdered sugar. It’s easy to make, requires minimal ingredients, and delivers an explosion of flavors and textures that will leave you craving more. Perfect for any occasion, this delightful treat is sure to impress family and friends!
Prep Time, Cook Time, Total Time, and Servings
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 6-8
- Calories: Approximately 320 per serving
Course and Cuisine
- Course: Dessert
- Cuisine: International
Ingredients
- 1 sheet of puff pastry, thawed
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup chocolate chips (dark or milk)
- 1 egg (for egg wash)
- 1 tbsp milk
- 1/4 cup chopped nuts (optional)
- Powdered sugar for dusting
Instructions
- Preheat Oven: Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Prepare the Filling: In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
- Roll Out Puff Pastry: Lightly flour a surface and roll out the thawed puff pastry sheet.
- Fill and Fold: Spread the cream cheese mixture evenly over the center of the pastry. Sprinkle chocolate chips on top.
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