Strawberry Cheesecake Stuffed French Toast: A Dreamy Breakfast Delight!

Strawberry Cheesecake Stuffed French Toast: A Dreamy Breakfast Delight!

Summary

Indulge in a decadent breakfast treat with this Strawberry Cheesecake Stuffed French Toast. Creamy cheesecake filling, sweet strawberries, and golden-brown French toast come together for the perfect morning delight. This dish is great for weekend brunches, special occasions, or whenever you crave something sweet and satisfying.

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Servings: 4

Calories: 450 per serving

Course: Breakfast, Brunch

Cuisine: American

Ingredients

For the French Toast:

• 8 slices of thick-cut bread (brioche or challah recommended)
• 2 large eggs
• 1/2 cup whole milk
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon cinnamon
• 1 tablespoon granulated sugar
• Butter for frying

For the Cheesecake Filling:

• 4 oz cream cheese, softened
• 2 tablespoons powdered sugar
• 1/2 teaspoon vanilla extract

For the Strawberry Topping:

• 1 cup fresh strawberries, diced
• 1 tablespoon granulated sugar
• 1 teaspoon lemon juice

Instructions

Step 1: Prepare the Cheesecake Filling

1. In a bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
2. Spread a generous amount of the filling on one side of four slices of bread.
3. Top with another slice to make sandwiches.