Advertisement
Advertisement
Advertisement

Classic Tiramisu Cupcakes

Transform the beloved Italian dessert into elegant handheld treats with these irresistible Tiramisu Cupcakes. Each bite delivers the perfect balance of coffee-soaked cake topped with cloud-like mascarpone frosting, capturing all the sophisticated flavors of traditional tiramisu in a modern format.

 

Classic Tiramisu Cupcakes

 

Ingredients

  • 1 1/4 cups all-purpose flour

  • 1 1/2 teaspoons baking powder

  • 1/4 teaspoon salt

  • 1/2 cup unsalted butter, softened

  • 3/4 cup granulated sugar

  • 2 large eggs

  • 1 teaspoon vanilla extract

  • 1/2 cup milk

  • 1/4 cup brewed coffee, cooled

  • For the Coffee Soak:

  • 1/3 cup brewed espresso or strong coffee

  • 2 tablespoons coffee liqueur (optional)

  • 1 tablespoon sugar

  • For the Mascarpone Frosting:

  • 1 cup mascarpone cheese, chilled

  • 1 cup heavy cream, chilled

  • 1/2 cup powdered sugar

  • 1 teaspoon vanilla extract

  • For Topping:

  • Cocoa powder, for dusting

  • Chocolate shavings (optional)

Directions

  • Preheat oven to 350°F (175°C) and line a 12-cup muffin tin with cupcake liners.
  • Make the Cupcakes:
  • Whisk together flour, baking powder, and salt in a medium bowl
  • Beat butter and sugar until light and fluffy in a large bowl
  • Add eggs one at a time, beating well after each addition
  • Stir in vanilla extract
  • Gradually mix in dry ingredients alternating with milk
  • Fold in cooled coffee
  • Divide batter among cupcake liners
  • Bake for 18-20 minutes until a toothpick comes out clean
  • Cool completely
  • Prepare Coffee Soak:
  • Whisk together espresso, coffee liqueur (if using), and sugar
  • Poke several holes in cooled cupcakes with a skewer
  • Spoon 1-2 teaspoons of coffee soak over each cupcake
  • Make Mascarpone Frosting:
  • Whisk together mascarpone cheese, heavy cream, powdered sugar, and vanilla
  • Beat until stiff peaks form, being careful not to overbeat
  • Assemble:
  • Pipe or spread frosting onto soaked cupcakes
  • Dust with cocoa powder
  • Top with chocolate shavings if desired
  • Chill for at least 30 minutes before serving
👇 Click Next to Continue Reading👇
Advertisement

Yo Make also liked

Super Moist Chocolate Cake with Perfect Chocolate Ganache

Super Moist Chocolate Cake with Perfect Chocolate Ganache Summary Indulge in the ultimate chocolate experience with this Super Moist Chocolate ...

Irresistible Savory Puff Pastry with Ground Beef and Cheese: A 10-Step Guide

Irresistible Savory Puff Pastry with Ground Beef and Cheese: A 10-Step Guide Summary: This savory puff pastry filled with ground ...

Strawberry Birthday Cake Roll Recipe: A Fun and Festive Dessert That Will Wow Your Guests!

Strawberry Birthday Cake Roll Recipe: A Fun and Festive Dessert That Will Wow Your Guests! Summary:This Strawberry Birthday Cake Roll ...

Irresistible 5-Star Chocolate Squares Recipe

Irresistible 5-Star Chocolate Squares Recipe Summary Discover the ultimate Chocolate Squares recipe that combines rich, velvety chocolate with a soft, ...

 

Leave a Comment