Shocking! This Puff Pastry Dessert is Taking the Internet by Storm

Shocking! This Puff Pastry Dessert is Taking the Internet by Storm

Summary

This viral puff pastry dessert is crisp, buttery, and filled with a luscious sweet center that melts in your mouth. It’s easy to make and guaranteed to impress at any gathering. The perfect blend of flaky layers and decadent filling makes this dessert irresistible.

Prep Time, Cook Time, Total Time, and Servings

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes
• Servings: 6-8 servings
• Calories per Serving: ~320 kcal

Course and Cuisine

• Course: Dessert
• Cuisine: International

Ingredients

• 1 sheet of puff pastry, thawed
• 1/2 cup of Nutella or any chocolate spread
• 1/4 cup of chopped hazelnuts (optional)
• 1 egg, beaten (for egg wash)
• 2 tablespoons of powdered sugar (for dusting)
• 1 teaspoon of vanilla extract
• 1/2 teaspoon of cinnamon (optional)
• 1 tablespoon of melted butter (for brushing)

Equipment

• Baking sheet
• Parchment paper
• Pastry brush
• Sharp knife or pizza cutter
• Mixing bowl

Instructions

1. Preheat the Oven: Set your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Prepare the Puff Pastry: Roll out the thawed puff pastry on a lightly floured surface.
3. Add the Filling: Spread Nutella evenly over the pastry, leaving a small border around the edges. Sprinkle chopped hazelnuts on top if using.
4. Fold and Seal: Gently fold the pastry over to encase the filling, pressing the edges to seal.