The Ultimate Maamoul Recipe: Authentic Date-Filled Cookies

Step 2: Prepare the Date Filling

1. In a food processor, blend the pitted dates, melted butter, cinnamon, cardamom, and orange blossom water until smooth.
2. Roll the date paste into small balls (~1 teaspoon each) and set aside.

Step 3: Shape the Cookies

1. Take a small piece of dough (~1 tablespoon) and flatten it into a disk.
2. Place a date ball (or nut filling) in the center and wrap the dough around it, sealing well.
3. Press the filled dough ball into a Maamoul mold to shape it.
4. Tap the mold gently on the counter to release the cookie.
5. Place the cookies on a parchment-lined baking sheet.

Step 4: Bake the Cookies

1. Preheat the oven to 350°F (175°C).
2. Bake for 12-15 minutes or until the edges turn golden brown.
3. Allow cookies to cool completely before dusting with powdered sugar.

Recipe Variations

• Pistachio Maamoul: Substitute date filling with crushed pistachios mixed with sugar and rose water.
• Chocolate Maamoul: Add cocoa powder to the dough for a chocolate twist.
• Healthier Option: Use whole wheat flour instead of all-purpose flour.

Frequently Asked Questions (FAQs)

Q: Can I store Maamoul cookies? A: Yes! Store in an airtight container for up to 2 weeks or freeze for 3 months.

Q: Can I make Maamoul without molds? A: Absolutely! Simply shape the cookies by hand and use a fork to create patterns.

Q: Can I make Maamoul gluten-free? A: Yes, use a gluten-free flour blend and ensure the dough is pliable.

Notes

• Don’t over-knead the dough to keep the cookies tender.
• If the dough cracks while shaping, add a little more warm milk.
• Always bake at a moderate temperature for a soft, crumbly texture.

Nutritional Info (Per Cookie)

• Calories: ~180 kcal
• Carbohydrates: 25g
• Fat: 8g
• Protein: 3g

Conclusion

This ultimate Maamoul recipe ensures you create soft, fragrant, and authentic Middle Eastern cookies every time. Whether you choose date, walnut, or pistachio filling, these cookies will transport you to the heart of Middle Eastern traditions. Enjoy them with a cup of tea or coffee for a truly delightful treat!