No-Bake Funfetti Oreo Icebox Cake: A Colorful, Creamy Delight

Why You’ll Love This Funfetti Oreo Icebox Cake

This Funfetti Oreo Icebox Cake combines two beloved dessert flavors – the chocolatey goodness of Oreos and the festive fun of rainbow sprinkles – into one no-bake treat that’s perfect for birthdays, parties, or any celebration. With layers of creamy cheesecake filling studded with colorful sprinkles and Oreo pieces, all sitting atop a chocolate cookie crust, this dessert is both easy to make and impressive to serve.

The best part? This showstopper dessert requires no baking – just mix, layer, and chill! It’s the perfect make-ahead dessert that actually improves with time in the refrigerator, allowing all the flavors to meld together into creamy perfection.

Ingredients You’ll Need

For the Oreo Crust:

• 24 Oreo cookies, finely crushed (about 2 cups of crumbs)
• 4 tablespoons unsalted butter, melted

For the Funfetti Cream Cheese Filling:

• 2 cups heavy whipping cream, cold
• ½ cup powdered sugar
• 1 teaspoon vanilla extract
• 1½ cups (12 oz) cream cheese, softened to room temperature
• ½ cup granulated sugar
• 1 cup rainbow sprinkles (jimmies work best)
• ½ cup crushed Oreo cookies (about 6-7 cookies)

For the Garnish:

• Extra whipped cream (homemade or from a can)
• Additional rainbow sprinkles
• Mini Oreo cookies for decoration

Step-by-Step Instructions

Preparing the Crust

1. Line an 8×8-inch baking dish with parchment paper, leaving overhang on the sides for easy removal.
2. In a medium bowl, combine the crushed Oreo cookies and melted butter, mixing until the texture resembles wet sand.
3. Press the mixture firmly into the bottom of your prepared baking dish, creating an even layer.

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